Theme Dinner Buffet at Crescendo – Anantara The Palm

Monday: British night
“From Stilton cheese to coronation chicken, Crescendo presents British night every Monday. Delight in your favourite hearty dishes and delectable British creations by our talented kitchen team.”

Tuesday: Butchers night
“Satisfy the carnivore in you with a mouth-watering selection of the most succulent cut of meat, including roast beef rib and slow roasted brisket, chorizo, lamb cutlets and chicken paillard prepared to perfection in a wide variety of styles at live cooking stations and accompanied by a delicious buffet of the freshest, tastiest vegetables and salads.”

Thursday: Indian/Arabic night “ The Spice Road Experience”

“Embark on a voyage to discover the flavours of the finest Arabian and Indian cuisine at Crescendo. Enjoy a wide selection of traditional delicacies, including a variety of Indian specialties, cold and hot mezzeh, shawarma, served from live cooking stations on the outdoor terrace, followed by a mouth-watering selection of sweet treats.

Every Saturday: French night “ Bon Appetit!”

“Experience the authentic art and seductive culture of French cuisine. Taste your way across the delights of France, indulging in a gourmet buffet of classic regional specialties.”