Ranging from the originals to the chefs’ contemporary experiential flavours, each dish promises to take you on a quintessential foodie journey. From the choicest of salmon to premium wagyu beef, everything you savour is handpicked from the best farms.
At the core of MaKiRa’s kitchen is an unwavering dedication to the use of top-tier ingredients matched with unique cooking techniques and the utmost reverence to bring out its best flavours. For the more mindful palates, a thoughtfully-curated healthy selection of salads, poke, and chirashi is also available.
For 30% off the a la carte menu instead, click here.
Daily | 12 pm to 3 pm
How does it work?
- Complete your booking from this page
- Show up at the venue and mention you booked with Supperclub
- Your Supperclub discount will be applied to your bill